14 April 2010 by romanin
This post will be dedicated to the recent cooking adventures we’ve taken here at the Romanin household. These creations are a mix of recipe and non-recipe dishes. Most of what we cook includes simple ingredients, but bold spices and seasoning. We love a lot of flavor!
Simple and Tasty!
Hamburgers: seasoned with seasoning salt, paprika, black pepper, a dash of cumin and some garlic powder, served with melted Muenster cheese and tomato
Italian Hot Sausages (Polansky’s Meat Deli)
Zucchini and onion veggie mix: marinated with Olive Oil, salt and pepper
French Fries (ready-made)
Very very enjoyable dinner- complete with Ohio’s very own Stadium Mustard! And french fries straight from the oven.